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The Agricultural Revolution in Prehistory: Why did Foragers become Farmers?, by Graeme Barker
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The Agricultural Revolution in Prehistory addresses one of the most debated and least understood revolutions in the history of our species, the change from hunting and gathering to farming. Graeme Barker takes a global view, and integrates a massive array of information from archaeology and many other disciplines, including anthropology, botany, climatology, genetics, linguistics, and zoology. Against current orthodoxy, Barker develops a strong case for the development of agricultural systems in many areas as transformations in the life-ways of the indigenous forager societies, and argues that these were as much changes in social norms and ideologies as in ways of obtaining food. With a large number of helpful line drawings and photographs as well as a comprehensive bibliography, this authoritative study will appeal to a wide general readership as well as to specialists in a variety of fields.
- Sales Rank: #231228 in Books
- Published on: 2009-03-25
- Released on: 2009-03-25
- Original language: English
- Number of items: 1
- Dimensions: 6.10" h x 1.20" w x 9.10" l, 2.30 pounds
- Binding: Paperback
- 616 pages
Review
"Displaying a breathtaking mastery of a vast array of evidence, presented objectively and accurately, Graeme Barker has performed a great service in putting together this global overview of one of archaeology's great questions."--Paul G. Bahn, Times Literary Supplement
"Ideally suited to undergraduates and readers from other disciplines seeking an introduction to this key topic."--British Archaeology
About the Author
Graeme Barker is Disney Professor of Archaeology and Director of the McDonald Institute for Archaeological Research, University of Cambridge.
Most helpful customer reviews
24 of 28 people found the following review helpful.
All you wanted to know about the origins of agriculture
By Claudia Chang
This is a thorough, well-researched and clearly argued book about the origins of agriculture. The author has collected exhaustive references about agriculture all over the world. He presents a nuanced argument for the beginnings of agriculture that includes the social dynamics for why people elected to leave their foraging way of life.
I am a professional archaeologist, but I believe that a careful non-specialist reader would find this book quite informative. I am also happy to see it is now available in paperback and as a Kindle book. I managed to get a hold of it half price because we were at a conference where sometimes you can obtain the display copies cheaper.
Even if you paid full price for it, the book is worth every penny.
0 of 1 people found the following review helpful.
Five Stars
By Amazon Customer
Given as a gift and is being enjoyed
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